An exciting wine with a memorable freshness. The wine classic has a bright colour, with reflections of yellow-green. The taste buds will retain a lasting aroma of black currant, followed by a range of smooth and refined notes typical of this remarkable kind of wine.

Food pairings: Baked goods, fish, desserts with apricots or pears.
“The White Owl” Castel Mimi restaurant pairing: Roasted needlefish and cherry tomatoes.
Consumption temperature: + 10 ° C to + 12 ° C.