Tohun Winery is a modern classic cellar with ground and underground processing of grapes and capacity of 600t per year. The cellar was built on its own land, an area of 11333sq. m. 100% of our grapes are processed.
Tohun Winery is equipped with high-tech German and Italian equipment, which guarantees the production of short series of high quality wines.
When the grapes reach optimal maturity, the grape harvest begins in the cool morning hours. This preserves the maximum aromatic qualities of each variety. The grapes are picked by hand in boxes of 10-12kg to avoid crushing or injuring the grapes. The fact that the cellar is next to the vineyards is a great advantage for the quality of the wines. The grapes sorting starts in the vineyard. The clusters are re-sorted in the cellar, leaving only the quality ones, then the berries are sorted, cracks very gently and transported by gravity to a tank where maceration or alcoholic fermentation is done.