Dry red wine Saperavi 50%, Merlot 25%, Cabernet-Sauvignon 20%, Feteasca Neagra 5%.

A rich and complex red dry wine from four grape varieties - Saperavi, Merlot, Cabernet-Sauvignon and Feteasca Neagra, grown on their own plantations in the south of the Republic of Moldova. Separate primary fermentation on pulp at a controlled temperature, followed by blending of wines and aging in new oak barriques for at least 6 months. Wine of deep dark garnet color. The aroma has tones of forest berries, cream, juniper, with hints of Provencal herbs and green tobacco. The taste is full-bodied, full-bodied, with the presence of noble tannins and berry jam in the aftertaste.

Serving temperature 15-18 ℃. The volume fraction of ethyl alcohol is 14.0%. The volume is 0.75 liters.